Contribution of two different Na+ transport systems to acquired salinity tolerance in rice

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dc.creatorSriskantharajah, Karthika
dc.creatorOsumi, Shota
dc.creatorChuamnakthong, Sumana
dc.creatorNampei, Mami
dc.creatorAmas, Junrey C.
dc.creatorGregorio, Glenn B.
dc.creatorUeda, Akihiro
dc.date2020-08
dc.date2024-12-19T12:53:54Z
dc.date2024-12-19T12:53:54Z
dc.date.accessioned2026-06-27T04:12:21Z
dc.identifierhttps://hdl.handle.net/10568/164466
dc.identifier.urihttp://hdl.handle.net/123456789/25039
dc.languageen
dc.publisherElsevier
dc.sourceSriskantharajah, Karthika; Osumi, Shota; Chuamnakthong, Sumana; Nampei, Mami; Amas, Junrey C.; Gregorio, Glenn B. and Ueda, Akihiro. 2020. Contribution of two different Na+ transport systems to acquired salinity tolerance in rice. Plant Science, Volume 297 p. 110517
dc.subjectagronomy
dc.subjectcrop science
dc.subjectgeneral medicine
dc.subjectgenetics
dc.subjectplant science
dc.titleContribution of two different Na+ transport systems to acquired salinity tolerance in rice
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)