Women at the center of cowpea value chain development in Nigeria

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dc.creatorAkpo, E.
dc.creatorOjiewo, Christopher Ochieng
dc.creatorOmoigui, L.O.
dc.creatorRubyogo, Jean-Claude
dc.creatorVarshney, Rajeev K.
dc.date2020
dc.date2020-08-11T10:22:35Z
dc.date2020-08-11T10:22:35Z
dc.date.accessioned2026-06-27T16:09:07Z
dc.descriptionM s. Hadja Salame Shaibu (Fig. 7.1) is a cowpea producer and processor in the Local Government Area of Dawakin Tofa. She grew up in a farming community where crop- livestock integration is a tradition. When she got married few decades ago, Salame continued farming and keeping livestock to support her new family, mainly in sorghum and cowpea production.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/108986
dc.identifier.urihttp://hdl.handle.net/123456789/123938
dc.languageen
dc.publisherSpringer
dc.rightsOpen Access
dc.sourceAkpo, E., Ojiewo, C.O., Omoigui, L.O., Rubyogo, J.C. & Varshney, R.K. (2020). Women at the center of cowpea value chain development in Nigeria. In E. Akpo, C.O. Ojiewo, L.O. Omoigui, J.C., Rubyogo, and R.K. Varshney, Sowing legume seeds, reaping cash: a renaissance within communities in sub-Saharan Africa. Gateway East, Singapore: Springer International Publishing, (p. 85-90).
dc.subjectcowpeas
dc.subjectproduction
dc.subjectvarieties
dc.subjectcrop production
dc.subjecttropical legumes
dc.subjectnigeria
dc.subjectvalue chain
dc.subjectwomen
dc.subjectgender
dc.subjectnew variety
dc.titleWomen at the center of cowpea value chain development in Nigeria
dc.typeBook Chapter

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Instituto Internacional de Agricultura Tropical (IITA)