Exploiting Economic Potential for Goat Production: A Case for Missouri and Arkansas

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dc.creatorOnyango, Benjamin
dc.creatorCole, Kelsey
dc.creatorWalker, Elizabeth
dc.creatorHoegeman, Catherine
dc.creatorClifford-Rathert, Charlotte
dc.creatorIbrahim, Mohammed
dc.creatorWitworth, Whitney
dc.date2017-04-01T14:09:53Z
dc.date.accessioned2026-07-09T08:56:05Z
dc.descriptionGoat production, is one of the fastest growing agricultural production systems in the U.S. This growth has created opportunities for producers, especially the small-scale farmers looking for a profitable alternative enterprise to integrate into their existing production systems, particularly in Missouri and Arkansas. Although the U.S. is not one of the primary producers of goat meat or goat products, it still stands to gain from exploring opportunities of this growing industry
dc.identifierdoi:10.22004/ag.econ.199047
dc.identifierhttps://ageconsearch.umn.edu/record/199047/files/_8_%20Onyango.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/199047
dc.identifier.urihttp://hdl.handle.net/123456789/604090
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/199047
dc.titleExploiting Economic Potential for Goat Production: A Case for Missouri and Arkansas
dc.typeText

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