Modification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania

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dc.creatorMbela, D.E.N.
dc.creatorKinabo, J.
dc.creatorMwanri, A.W.
dc.creatorEkesa, B.
dc.date2018
dc.date2019-04-05T13:34:57Z
dc.date2019-04-05T13:34:57Z
dc.date.accessioned2026-06-27T13:52:06Z
dc.identifierhttps://hdl.handle.net/10568/100693
dc.identifier.urihttp://hdl.handle.net/123456789/68268
dc.languageen
dc.rightsOpen Access
dc.sourceMbela, D.E.N.; Kinabo, J.; Mwanri, A.W.; Ekesa, B. (2018) Modification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania. [Abstract] In: Book of Abstracts. Strengthening Food and Nutrition Security through a Planetary Health Lens in Resource-limiting Settings. Dar es Salaam (Tanzania) 10-12th July. Sydney (Australia): Sydney University. p. 27
dc.subjectdiet
dc.subjectvitamin a deficiency
dc.subjectiron
dc.subjectprotein deficiencies
dc.subjectnutrition
dc.subjectchildren
dc.titleModification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania
dc.typeConference Paper

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