THE U.S. BEEF INDUSTRY'S COMMITMENT TO BEEF SAFETY
| dc.creator | Weber, Gary | |
| dc.date | 2017-04-01T19:18:12Z | |
| dc.date.accessioned | 2026-07-09T04:20:08Z | |
| dc.identifier | doi:10.22004/ag.econ.33237 | |
| dc.identifier | https://ageconsearch.umn.edu/record/33237/files/fo98we02.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/33237 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/548378 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/33237 | |
| dc.title | THE U.S. BEEF INDUSTRY'S COMMITMENT TO BEEF SAFETY | |
| dc.type | Text |
