Current Situations of Edible Fungus Production in Lianyungang City and Development Countermeasures

dc.creatorLi, Guan-xi
dc.creatorGe, Xiong-can
dc.creatorWei, Liang-zhi
dc.date2017-04-01T19:39:02Z
dc.date.accessioned2026-07-09T06:46:02Z
dc.descriptionOn the basis of characteristics of edible fungus production in Lianyungang City, we analyzed its advantages and disadvantages and put forward suggestions and countermeasures for development of edible fungus industry, mainly including strengthening guidance and leadership of government, introducing professional personnel, and developing the edible fungus industry through science and technology.
dc.identifierdoi:10.22004/ag.econ.142289
dc.identifierhttps://ageconsearch.umn.edu/record/142289/files/5.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/142289
dc.identifier.urihttp://hdl.handle.net/123456789/580588
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/142289
dc.titleCurrent Situations of Edible Fungus Production in Lianyungang City and Development Countermeasures
dc.typeText

Archivos