Crop Diversification and Child Health: Empirical Evidence From Tanzania

dc.creatorLovo, Stefania
dc.creatorVeronesi, Marcella
dc.date2017-04-01T20:21:32Z
dc.date.accessioned2026-07-09T08:19:38Z
dc.descriptionMalnutrition is a major issue in developing countries with long-term implications for economic development. Agricultural diversification has been recognized as a strategy to improve nutrition and human health, and a risk coping strategy in the face of climate change. We use the 2008-2010 Tanzania National Panel Survey, which includes about 3,700 children, to investigate the effect of crop diversification on child health. We use an instrumental variable approach and estimate the effect of crop diversification on child growth by controlling for unobserved heterogeneity. We show that crop diversification has a positive and significant impact on long-term child nutritional status.
dc.identifierdoi:10.22004/ag.econ.182735
dc.identifierhttps://ageconsearch.umn.edu/record/182735/files/Veronesi-Crop_diversification_and_child_health-177_a.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/182735
dc.identifier.urihttp://hdl.handle.net/123456789/597890
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/182735
dc.titleCrop Diversification and Child Health: Empirical Evidence From Tanzania
dc.typeText

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