Temperature and CO2 concentration: effects on soybean metabolism and implications on Anticarsia gemmatalis biological aspects.

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dc.contributorUFMT; UEM; UEL; IVANI DE OLIVEIRA NEGRAO LOPES, CNPSO; MARIA CRISTINA NEVES DE OLIVEIRA, CNPSO; NORMAN NEUMAIER, CNPSO; JOSE RENATO BOUCAS FARIAS, CNPSO; UEL; CLARA BEATRIZ HOFFMANN CAMPO, CNPSO.
dc.creatorSALVADOR, M. C.
dc.creatorGRAÇA, J. P. da
dc.creatorUEDA, T. E.
dc.creatorLOPES, I. de O. N.
dc.creatorOLIVEIRA, M. C. N. de
dc.creatorNEUMAIER, N.
dc.creatorFARIAS, J. R. B.
dc.creatorVENTURA, M. U.
dc.creatorHOFFMANN-CAMPO, C. B.
dc.date2019-02-01T23:40:02Z
dc.date2019-02-01T23:40:02Z
dc.date2019-01-30
dc.date2018
dc.date2019-02-01T23:40:02Z
dc.date.accessioned2026-07-07T11:56:36Z
dc.formatp. 294.
dc.identifierIn: ANNUAL MEETING OF THE INTERNATIONAL SOCIETY OF CHEMICAL ECOLOGY - ISCE, 34., 2018, Budapest, Hungary. Abstract book... [London]: ISCE, 2018.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1105117
dc.identifier.urihttp://hdl.handle.net/123456789/518399
dc.languageeng
dc.rightsopenAccess
dc.subjectSoja
dc.subjectLagarta
dc.subjectAnálise Biológica
dc.subjectSoybeans
dc.subjectIsoflavonoids
dc.subjectBiological models
dc.titleTemperature and CO2 concentration: effects on soybean metabolism and implications on Anticarsia gemmatalis biological aspects.
dc.typeResumo em anais e proceedings

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