Improving food security and nutrition in protracted crises (Introductory brief of the guidance notes)

dc.creatorJulius Jackson and Oriane Turot
dc.date2023-04-27T11:17:33Z
dc.date2023-04-27T11:17:33Z
dc.date2017
dc.date2017-03-13T19:05:23.0000000Z
dc.date.accessioned2026-06-27T21:01:02Z
dc.descriptionThis introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA) and also presenting the objectives of the series. Protracted crises are situations in which a significant proportion of the population is acutely vulnerable to death, disease, and disruption of livelihoods o ver a prolonged period of time.
dc.format8p.
dc.formatapplication/pdf
dc.identifierNo ISBN
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I6752EN
dc.identifierhttp://www.fao.org/3/a-i6752e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/210983
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleImproving food security and nutrition in protracted crises (Introductory brief of the guidance notes)
dc.titleImproving food security and nutrition in protracted crises (Introductory brief of the guidance notes)
dc.titleGuidance to implement the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA)
dc.typeBrochure, flyer, fact-sheet

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