The state of food and agriculture, 1947
| dc.date | 2023-04-27T12:06:06Z | |
| dc.date | 2023-04-27T12:06:06Z | |
| dc.date | 1947 | |
| dc.date | 2019-05-30T18:38:32.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:39:55Z | |
| dc.format | 13 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/AP635E | |
| dc.identifier | http://www.fao.org/3/a-ap635e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/230496 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | The state of food and agriculture, 1947 | |
| dc.title | The state of food and agriculture, 1947 | |
| dc.title | prepared for the third session of the Conference of FAO, Geneva, Switzerland 25 August 1947 | |
| dc.type | Book (stand-alone) |
