D-ALLULOSE 3-EPIMERASE ENZYME PREPARATION FROM ARTHROBACTER GLOBIFORMIS EXPRESSED IN A GENETICALLY MODIFIED STRAIN OF ESCHERISCHIA COLI - 89th JECFA Chemical and Technical Assessment (CTA), 2020
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:33:51Z | |
| dc.date | 2023-04-27T13:33:51Z | |
| dc.date | 2021 | |
| dc.date | 2021-10-22T12:48:07.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:42:52Z | |
| dc.format | 8p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB3380EN | |
| dc.identifier | http://www.fao.org/3/cb3380en/cb3380en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/231943 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | D-ALLULOSE 3-EPIMERASE ENZYME PREPARATION FROM ARTHROBACTER GLOBIFORMIS EXPRESSED IN A GENETICALLY MODIFIED STRAIN OF ESCHERISCHIA COLI - 89th JECFA Chemical and Technical Assessment (CTA), 2020 | |
| dc.type | Document |
