Dying for meat

dc.creatorInternational Livestock Research Institute
dc.date2012-02-06
dc.date2012-02-29T16:17:03Z
dc.date2012-02-29T16:17:03Z
dc.date.accessioned2026-06-27T16:49:18Z
dc.descriptionThis photofilm features small-scale butchers and consumers interviewed in Nairobi and a commentary by Delia Grace, an epidemiolgoist at the International Livestock Research Institute (ILRI), on issues that connect animal and human health. This film was made for ILRI by duckrabbit, a UK-based multimedia production company.
dc.identifierhttps://hdl.handle.net/10568/16557
dc.identifier.urihttp://hdl.handle.net/123456789/134137
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceILRI. 2012. Dying for meat. Photofilm. Nairobi, Kenya: ILRI.
dc.subjectanimal health
dc.subjectzoonoses
dc.titleDying for meat
dc.typeVideo

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