Measurement and Assessment of Food Deprivation and Undernutrition

dc.date2023-10-11T08:09:22Z
dc.date2023-10-11T08:09:22Z
dc.date2003
dc.date2019-05-30T15:55:14.0000000Z
dc.date.accessioned2026-06-27T21:17:27Z
dc.descriptionThe idea of holding the Scientific Symposium on Measurement and Assessment of Food Deprivation and Undernutrition had its origins after the World Food Summit of 1996. It was felt that bringing together those who deal scientifically with methods and applications of those methods for the measurement of hunger would greatly enhance FAO’s mandate to measure and monitor progress towards the goal of halving the number of hungry by the year 2015. We are grateful for the support of the Government of The Netherlands through the FAO-Netherlands Partnership Programme that made possible the gathering of experts from many parts of the world to discuss with us this extremely important issue.
dc.format427
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/Y4249E
dc.identifierhttp://www.fao.org/3/a-y4249e.HTM
dc.identifier.urihttp://hdl.handle.net/123456789/218865
dc.languageEnglish
dc.rightsFAO
dc.titleMeasurement and Assessment of Food Deprivation and Undernutrition
dc.titleMeasurement and Assessment of Food Deprivation and Undernutrition
dc.titleProceedings of the International Scientific Symposium, Rome, 26-28 June 2002
dc.typeBook (stand-alone)

Archivos