Small-scale crop processing: opportunities and benefits

dc.creatorTechnical Centre for Agricultural and Rural Cooperation
dc.date1991
dc.date2014-10-08T13:41:06Z
dc.date2014-10-08T13:41:06Z
dc.date.accessioned2026-06-27T18:56:54Z
dc.descriptionAlmost all crop and livestock products require some form of processing after harvest. This maybe in order to extend storage life or to facilitate cooking. Rural based processing offers opportunities in terms of employment, adds value to products,...
dc.identifierhttps://hdl.handle.net/10568/45587
dc.identifier.urihttp://hdl.handle.net/123456789/166242
dc.languageen
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourceCTA. 1991. Small-scale crop processing: opportunities and benefits. Spore 35. CTA, Wageningen, The Netherlands.
dc.titleSmall-scale crop processing: opportunities and benefits
dc.typeNews Item

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