African CITYFOOD Month: Youth, women, business and innovation in urban food systems
| dc.coverage | Africa | |
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:23:49Z | |
| dc.date | 2023-04-27T13:23:49Z | |
| dc.date | 2020 | |
| dc.date | 2020-06-30T09:06:13.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:33:01Z | |
| dc.description | The discussion reflects on the themes and provocations of #AfricanCITYFOODCampaign and proposes key considerations for improving food systems. It also shares a number of future food visions and the efforts to achieve them. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CA9740EN | |
| dc.identifier | http://www.fao.org/3/ca9740en/ca9740en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/256020 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | African CITYFOOD Month: Youth, women, business and innovation in urban food systems | |
| dc.type | Brochure, flyer, fact-sheet |