The Effect of Income on Food Habits in Ceylon: The Findings of the Socio-Economic Survey
| dc.creator | Perera, L.N. | |
| dc.creator | Fernando, W.S.M. | |
| dc.creator | de Mel, B.V. | |
| dc.creator | Poleman, T.T. | |
| dc.date | 2017-04-01T14:04:13Z | |
| dc.date.accessioned | 2026-07-09T08:30:34Z | |
| dc.identifier | doi:10.22004/ag.econ.185949 | |
| dc.identifier | https://ageconsearch.umn.edu/record/185949/files/Cornell-Dyson-sp7225.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/185949 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/599770 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/185949 | |
| dc.title | The Effect of Income on Food Habits in Ceylon: The Findings of the Socio-Economic Survey | |
| dc.type | Text |
