Layer Performance Recovery After Feeding Amino Acid-deficient Diets

dc.creatorDE Faria
dc.creatorRH Harms
dc.creatorGB Russell
dc.date2002
dc.date.accessioned2026-07-07T03:24:09Z
dc.descriptionThree hundred and twenty Hy-Line commercial laying hens, 39 weeks of age, were used to determine the sequence and the length of time needed for hens to recover performance characteristics after an eight-week period under graded levels of threonine deficiency. Eight experimental diets with Thr levels ranging from 0.35 to 0.53% were randomly fed with eight replicates of five hens each. After the previous experiment, the hens were fed a control diet (0.53% Thr) for a four-week period. Feed consumption (FC), energy intake (EI), egg production (EP), egg weight (EW), egg mass (EM), and body weight (BW) were evaluated. All performance characteristics were impaired on Thr deficient diets. The recovery sequence order was FC and EI; EP, EW and EM, and finally BW, with the length of time of two, three, and four weeks, respectively. The data indicated that an amino acid deficiency does not cause permanent damage to the reproductive system of the hens.
dc.formatapplication/pdf
dc.identifier1516-635X
dc.identifierhttps://www.redalyc.org/articulo.oa?id=179713975007
dc.identifier.urihttp://hdl.handle.net/123456789/432863
dc.languageen
dc.publisherFundação APINCO de Ciência e Tecnologia Avícolas
dc.relationhttp://www.redalyc.org/revista.oa?id=1797
dc.rightsRevista Brasileira de Ciência Avícola
dc.sourceRevista Brasileira de Ciência Avícola (Brasil) Num.2 Vol.4
dc.subjectAgrociencias
dc.titleLayer Performance Recovery After Feeding Amino Acid-deficient Diets
dc.typeartículo científico

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