ANALYSIS OF POINT-OF-SALE PURCHASES OF FRESH BEEF FOR A RETAIL FOOD FIRM

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dc.creatorCapps, Oral, Jr.
dc.creatorNayga, Rodolfo M., Jr.
dc.date2017-04-01T19:22:56Z
dc.date.accessioned2026-07-09T03:56:42Z
dc.identifierdoi:10.22004/ag.econ.26978
dc.identifierhttps://ageconsearch.umn.edu/record/26978/files/21010207.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/26978
dc.identifier.urihttp://hdl.handle.net/123456789/542392
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/26978
dc.titleANALYSIS OF POINT-OF-SALE PURCHASES OF FRESH BEEF FOR A RETAIL FOOD FIRM
dc.typeText

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