Effectiveness of Policy Responses to the 2008 Food Crisis: Evidence from Five Countries in West Africa

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dc.coverageBurkina Faso
dc.date2023-04-27T11:43:35Z
dc.date2023-04-27T11:43:35Z
dc.date2011
dc.date2017-12-05T11:44:53.0000000Z
dc.date.accessioned2026-06-27T23:38:32Z
dc.descriptionThis brief aims to inform policy makers and other stakeholders about the experiences gained in five countries in West Africa: Burkina Faso, Côte d’Ivoire, Mali, Niger and Senegal. The discussion focuses on short-term interventions that aimed at reducing food prices right away. In the analysis all prices are adjusted for inflation using the Consumer Price Index in each country and measured in 2005 constant CFA franc, which is a common currency.
dc.format5
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/an172e
dc.identifierhttp://www.fao.org/3/a-an172e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/287274
dc.languageEnglish
dc.rightsFAO
dc.titleEffectiveness of Policy Responses to the 2008 Food Crisis: Evidence from Five Countries in West Africa
dc.titleEffectiveness of Policy Responses to the 2008 Food Crisis: Evidence from Five Countries in West Africa
dc.typeDocument

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