Safeguarding Food Security through Emergency Fertilizer & Wheat Production Assistance

dc.coverageAfghanistan
dc.creatorFAO
dc.date2023-04-27T13:48:18Z
dc.date2023-04-27T13:48:18Z
dc.date2022
dc.date2022-02-07T09:57:29.0000000Z
dc.date.accessioned2026-06-27T22:52:02Z
dc.descriptionThis project fact sheet summarizes the key aspects of this project Safeguarding Food Security through Emergency Fertilizer & Wheat Production Assistance, objective, budget, geographical scope, people assisted, assistance modalities, crosscutting issues and SDGs contribution. The key objective of this project is to protect the agriculture livelihoods of vulnerable marginal farming households from the adverse impacts of ongoing drought, COVID-19 and other recent shocks and worsening of existing food crisis in Afghanistan by providing time-critical and season-sensitive emergency assistance in the form of quality agriculture inputs, related technical training, and awareness building on COVID-19 safety measures to adopt during farm level practices and market participation.
dc.format1p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb8488en
dc.identifierhttp://www.fao.org/3/cb8488en/cb8488en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/265201
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleSafeguarding Food Security through Emergency Fertilizer & Wheat Production Assistance
dc.titleProject fact sheet
dc.typeBrochure, flyer, fact-sheet

Archivos