THE UNITED STATES FOOD INDUSTRY - PRODUCTIVITY, DISTRIBUTION COSTS AND TRENDS

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dc.creatorHarp, Harry H.
dc.date2017-04-01T19:37:15Z
dc.date.accessioned2026-07-09T03:56:59Z
dc.descriptionDiscusses trends in cost of labor, packaging material, transportation and energy in the food industry.
dc.identifierdoi:10.22004/ag.econ.27039
dc.identifierhttps://ageconsearch.umn.edu/record/27039/files/05020017.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27039
dc.identifier.urihttp://hdl.handle.net/123456789/542453
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27039
dc.titleTHE UNITED STATES FOOD INDUSTRY - PRODUCTIVITY, DISTRIBUTION COSTS AND TRENDS
dc.typeText

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