New study on increasing homogeneity within global food supplies warns of serious implications for farming and human nutrition: worldwide spread of a standard globalized diet is putting more food on the dinner table, but at the expense of diverse local crops; global uniformity heightens the risk of food crises due to climate change

dc.creatorInternational Center for Tropical Agriculture
dc.creatorCGIAR
dc.creatorGlobal Crop Diversity Trust
dc.date2014-03-03
dc.date2015-02-24T19:53:43Z
dc.date2015-02-24T19:53:43Z
dc.date.accessioned2026-06-27T14:45:58Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/56909
dc.identifier.urihttp://hdl.handle.net/123456789/87836
dc.languageen
dc.rightsOpen Access
dc.sourceCIAT; CGIAR; Global Crop Diversity Trust. March 3, 2014. New study on increasing homogeneity within global food supplies warns of serious implications for farming and human nutrition: worldwide spread of a standard globalized diet is putting more food on the dinner table, but at the expense of diverse local crops; global uniformity heightens the risk of food crises due to climate change. Press release.
dc.titleNew study on increasing homogeneity within global food supplies warns of serious implications for farming and human nutrition: worldwide spread of a standard globalized diet is putting more food on the dinner table, but at the expense of diverse local crops; global uniformity heightens the risk of food crises due to climate change
dc.typePress Item

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