Safe Food, Fair Food for Cambodia project: Report of the theory of change workshop, November 2019
| dc.creator | Lam, Steven | |
| dc.creator | Hung Nguyen-Viet | |
| dc.creator | Unger, Fred | |
| dc.date | 2019-11-28 | |
| dc.date | 2020-11-30T09:49:07Z | |
| dc.date | 2020-11-30T09:49:07Z | |
| dc.date.accessioned | 2026-06-27T17:05:32Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/110351 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/141950 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | ILRI (International Livestock Research Institute). 2019. Safe Food, Fair Food for Cambodia project: Report of the theory of change workshop, November 2019. Nairobi, Kenya: ILRI. | |
| dc.subject | food safety | |
| dc.subject | livestock | |
| dc.subject | research | |
| dc.title | Safe Food, Fair Food for Cambodia project: Report of the theory of change workshop, November 2019 | |
| dc.type | Report |