Options for Coastal Resource Management: A Case Study on Small-Scale Fisheries and Shrimp Cultivation in Pak Phanang Bay, Southern Thailand

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dc.date2023-04-27T12:04:12Z
dc.date2023-04-27T12:04:12Z
dc.date1993
dc.date2018-01-10T04:04:13.0000000Z
dc.date.accessioned2026-06-27T22:22:30Z
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/53cd654b-f889-4dfa-a86b-3a0b92bb0ee3
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/BM230E
dc.identifierhttp://www.fao.org/3/a-bm230e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/250965
dc.languageEnglish
dc.rightsFAO
dc.titleOptions for Coastal Resource Management: A Case Study on Small-Scale Fisheries and Shrimp Cultivation in Pak Phanang Bay, Southern Thailand
dc.titleOptions for Coastal Resource Management: A Case Study on Small-Scale Fisheries and Shrimp Cultivation in Pak Phanang Bay, Southern Thailand
dc.typeDocument

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