Wheat production and regional food security in CIS: The case of Belarus, Turkmenistan, and Uzbekistan

dc.coverageUzbekistan
dc.creatorLerman, Z.;Sedik, D.;Yusupov, Y.;Stanchin, I.;Kazakevich, I.
dc.date2023-04-27T12:08:38Z
dc.date2023-04-27T12:08:38Z
dc.date2016
dc.date2018-01-10T06:02:30.0000000Z
dc.date.accessioned2026-06-27T22:29:53Z
dc.descriptionThe main objective of the study is to produce critical projections of domestic wheat production to 2024 for Belarus, Turkmenistan and Uzbekistan. This will allow us to answer the key question as to the limits of wheat production increases in the three countries. The main methodology of the study lies in a critical appraisal of the drivers of demand and supply for wheat in Belarus, Turkmenistan and Uzbekistan.
dc.format140 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/BS204E
dc.identifierhttp://www.fao.org/3/a-bs204e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/254511
dc.languageEnglish
dc.publisherFAO, Regional Office for Europe and Central Asia ;
dc.rightsFAO
dc.titleWheat production and regional food security in CIS: The case of Belarus, Turkmenistan, and Uzbekistan
dc.titleWheat production and regional food security in CIS: The case of Belarus, Turkmenistan, and Uzbekistan
dc.typeBook (series)

Archivos