The importance of women’s status for child nutrition in developing countries

dc.creatorSmith, Lisa C.
dc.creatorRamakrishnan, Usha
dc.creatorNdiaye, Aida
dc.creatorHaddad, Lawrence J.
dc.creatorMartorell, Reynaldo
dc.date2003
dc.date2024-10-24T12:48:53Z
dc.date2024-10-24T12:48:53Z
dc.date.accessioned2026-06-27T15:22:42Z
dc.descriptionMalnutrition affects one out of every three preschool-age children living in developing countries.This disturbing, yet preventable, state of affairs causes untold suffering and, given its wide scale, presents a major obstacle to the development process.Volumes have been written about the causes of child malnutrition and the means of reducing it. But the role of women’s social status in determining their children’s nutritional health has gone largely unnoticed until recently. This study explores the relationship between women’s status and children’s nutrition in three developing regions: South Asia, Sub-Saharan Africa (SSA), and Latin America and the Caribbean (LAC)." -- from text
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/157322
dc.identifier.urihttp://hdl.handle.net/123456789/102577
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceSmith, Lisa C.; Ramakrishnan, Usha; Ndiaye, Aida; Haddad, Lawrence James; Martorell, Reynaldo. 2003. The importance of women’s status for child nutrition in developing countries. Research Report. 131. https://hdl.handle.net/10568/157322
dc.subjectwelfare
dc.subjectchildren
dc.subjectdeveloping countries
dc.subjectnutrition
dc.subjectgender
dc.subjectmalnutrition
dc.subjectrole of women
dc.subjectnutritional status
dc.subjecttime use patterns
dc.titleThe importance of women’s status for child nutrition in developing countries
dc.typeReport

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