The Russia-Ukraine war's impact on global food markets: A historical perspective
| dc.creator | Glauber, Joseph W. | |
| dc.creator | Laborde Debucquet, David | |
| dc.creator | Swinnen, Johan | |
| dc.date | 2023-07-11 | |
| dc.date | 2024-03-14T12:08:57Z | |
| dc.date | 2024-03-14T12:08:57Z | |
| dc.date.accessioned | 2026-06-27T15:25:13Z | |
| dc.description | The Russia-Ukraine war has focused global attention on the key economic roles those countries play as major exporters of agricultural commodities. Over the 2019–2021 period, they accounted for 12% of global agricultural trade on a kilocalorie basis, with a combined market share of 34% for wheat, 26% for barley, 17% for maize, and 75% for sunflower oil. The war has scrambled this picture, with Ukraine’s exports falling dramatically, and Russia’s falling, then recovering. While the Black Sea region has historically been a major grain producer, its emergence as a major world exporting region is a relatively recent phenomenon. From the 1970s until the early 2000s — the decades imme diately before and after the collapse of the Soviet Union — Russia and Ukraine were net grain importers. This post examines how and why Russia and Ukraine became such important factors in 21st century global food markets — and thus why the war poses a continuing threat to global food security | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/140124 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/103835 | |
| dc.language | en | |
| dc.publisher | International Food Policy Research Institute | |
| dc.relation | https://doi.org/10.2499/9780896294394 | |
| dc.relation | https://www.ifpri.org/blog/russia-ukraine-wars-impact-global-food-markets-historical-perspective | |
| dc.rights | Open Access | |
| dc.source | Glauber, Joseph W.; Laborde Debucquet, David; and Swinnen, Johan. 2023. The Russia-Ukraine war's impact on global food markets: A historical perspective. In The Russia-Ukraine Conflict and Global Food Security. Section One: A Conflict with Global Consequences, Chapter 3, Pp. 18-23. https://doi.org/10.2499/9780896294394_03. | |
| dc.subject | cereal products | |
| dc.subject | exports | |
| dc.subject | shock | |
| dc.subject | policies | |
| dc.subject | agricultural products | |
| dc.subject | war | |
| dc.subject | coronavirus | |
| dc.subject | covid-19 | |
| dc.subject | commodities | |
| dc.subject | agriculture | |
| dc.subject | markets | |
| dc.subject | trade | |
| dc.subject | coronavirinae | |
| dc.subject | food security | |
| dc.subject | conflicts | |
| dc.subject | coronavirus disease | |
| dc.subject | prices | |
| dc.subject | climate change | |
| dc.title | The Russia-Ukraine war's impact on global food markets: A historical perspective | |
| dc.type | Book Chapter |
