Food preservation, African style
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 1992 | |
| dc.date | 2014-10-08T13:41:24Z | |
| dc.date | 2014-10-08T13:41:24Z | |
| dc.date.accessioned | 2026-06-27T19:16:16Z | |
| dc.description | Bissap juice Bissap-based drinks made from Hibiscus sabdariffa, otherwise known as Guinea Sorrel, are popular in Senegal, where they are Produced as carbonated drinks on an industrial scale by the West African Brewery and by the private company... | |
| dc.identifier | https://hdl.handle.net/10568/45831 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/175923 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 1992. Food preservation, African style. Spore 41. CTA, Wageningen, The Netherlands. | |
| dc.title | Food preservation, African style | |
| dc.type | News Item |