概要: 2020年世界粮食安全和营养状况

dc.creator	FAO, IFAD, UNICEF, WFP and WHO
dc.date	2023-04-27T13:23:48Z
dc.date	2023-04-27T13:23:48Z
dc.date	2020
dc.date	2022-07-12T08:46:42.0000000Z
dc.date.accessioned	2026-06-27T22:28:58Z
dc.description	本小册子为粮农组织旗舰出版物《世界粮食安全和营养状况 2020》的简本，其包含该出版物的主要信息和要点，主要针对媒体、决策者和更广泛的受众。
dc.format	44 p.
dc.format	application/pdf
dc.identifier	978-92-5-132926-9
dc.identifier	https://openknowledge.fao.org/handle/20.500.14283/CA9699ZH
dc.identifier	http://www.fao.org/3/ca9699zh/ca9699zh.pdf
dc.identifier.uri	http://hdl.handle.net/123456789/254067
dc.language	Chinese
dc.publisher	FAO, IFAD, UNICEF, WFP and WHO ;
dc.rights	FAO
dc.title	概要: 2020年世界粮食安全和营养状况
dc.title	In Brief to The State of Food Security and Nutrition in the World 2020
dc.title	实现粮食体系转型，保障经济型健康膳食
dc.title	Transforming food systems for affordable healthy diets
dc.type	Booklet

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