粮食安全和营养：编写全球综述迈向2030年
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:31:36Z | |
| dc.date | 2023-04-27T13:31:36Z | |
| dc.date | 2020 | |
| dc.date | 2020-12-23T12:53:01.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:19:52Z | |
| dc.description | This 15th report from the CFS HLPE published 25 June 2020 calls upon governments and other actors to undertake urgent measures to radically transform food systems, to realize the right to food and ensure food security and nutrition for all - especially in light of the impact of the COVID-19 pandemic. | |
| dc.format | 112 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ca9731zh | |
| dc.identifier | http://www.fao.org/3/ca9731zh/ca9731zh.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/220020 | |
| dc.language | Chinese | |
| dc.publisher | 粮农组织 ; | |
| dc.rights | FAO | |
| dc.title | 粮食安全和营养：编写全球综述迈向2030年 | |
| dc.title | Food security and nutrition: building a global narrative towards 2030 | |
| dc.title | HLPE Report No. 15 | |
| dc.type | Document |