Effects of soil bioactivation and fertilizer on common bean grain yield in Brazil.

Vista sencilla de ítem
dc.contributorADEMIR CALEGARI, IAPAR; TARCISIO COBUCCI, CNPAF; ADRIANO STEPHAN NASCENTE, CNPAF; D. P. LIMA, UFG.
dc.creatorCALEGARI
dc.creatorCOBUCCI, T.
dc.creatorNASCENTE, A. S.
dc.creatorLIMA, D. P.
dc.date2022-06-20T17:26:34Z
dc.date2022-06-20T17:26:34Z
dc.date2022-06-20
dc.date2021
dc.date.accessioned2026-07-01T00:07:25Z
dc.descriptionThe objective of the study was to determine the common bean performance, grain yield and yield components of common bean as affected by bioactivation and different dosis of inorganic phosphorus.
dc.formatp. 196.
dc.identifierIn: WORLD CONGRESS ON CONSERVATION AGRICULTURE, 8., 2021, Bern, Switzerland. The Future of farming: profitable and sustainable farming with conservation agriculture: online proceedings. Brussels: ECAF, 2021.
dc.identifier978-84-09-37744-2
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1144169
dc.identifier.urihttp://hdl.handle.net/123456789/397842
dc.languageeng
dc.rightsopenAccess
dc.subjectSoil attributes
dc.subjectPlant bioactivation
dc.subjectPhosphorus use efficiency
dc.subjectReduction production costs
dc.subjectFeijão
dc.subjectPhaseolus Vulgaris
dc.subjectFertilizante Potássico
dc.subjectBeans
dc.subjectNutrient uptake
dc.subjectSoil
dc.subjectPhosphorus fertilizers
dc.titleEffects of soil bioactivation and fertilizer on common bean grain yield in Brazil.
dc.typeResumo em anais e proceedings

Archivos

Colecciones

Embrapa Arroz y frijol (CNPAF)