Blue Transformation in brief
| dc.creator | FAO | |
| dc.date | 2023-10-12T12:21:54Z | |
| dc.date | 2023-10-12T12:21:54Z | |
| dc.date | 2023 | |
| dc.date | 2023-12-22T08:25:01.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:46:45Z | |
| dc.description | Blue Transformation outlines a vision to expand aquatic food systems and increase their contribution to nutritious and affordable healthy diets, ensuring environmental stewardship and inclusive growth, especially for those communities that depend on fisheries and aquaculture. Leaving no one behind. | |
| dc.format | 20 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CC6646EN | |
| dc.identifier | http://www.fao.org/3/cc6646en/cc6646en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/262644 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Blue Transformation in brief | |
| dc.title | Advancing aquatic food systems for prosperity and well-being | |
| dc.type | Brochure, flyer, fact-sheet |