A Procedure for Estimating Value Added in Food Distribution

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dc.creatorWesson, William T.
dc.creatorPaul, Allen B.
dc.date2017-04-01T13:54:57Z
dc.date.accessioned2026-07-09T06:55:57Z
dc.identifierdoi:10.22004/ag.econ.145963
dc.identifierhttps://ageconsearch.umn.edu/record/145963/files/4Wesson_18_3.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/145963
dc.identifier.urihttp://hdl.handle.net/123456789/582528
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/145963
dc.titleA Procedure for Estimating Value Added in Food Distribution
dc.typeText

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