An inclusive rural transformation in progress, but with unequal pace and characteristics across countries

dc.creatorBenfica R.
dc.date2023-04-27T13:09:53Z
dc.date2023-04-27T13:09:53Z
dc.date2019
dc.date2019-07-19T15:09:07.0000000Z
dc.date.accessioned2026-06-28T01:02:28Z
dc.descriptionThe document presents a description of the structure of the rural environment, demography, the supply of goods and services, the main inequalities, levels of poverty, importance and role of family agriculture and other economic activities (diversification), the main features of rural society and the presence of the private sector. It will also discuss trends in migration and other social or economic processes relevant to the description of the rural situation. The text will also discuss the importance of rural development in achieving the SDGs by identifying the current situation and the extent of change required to meet the SDGs.
dc.format35 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA5494EN
dc.identifierhttp://www.fao.org/3/ca5494en/ca5494en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/325898
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleAn inclusive rural transformation in progress, but with unequal pace and characteristics across countries
dc.title2030 – Food, Agriculture and rural development in Latin America and the Caribbean - Document Nº 6
dc.typeBooklet

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