Communication at FAO
| dc.coverage | Italy | |
| dc.creator | FAO/OCCP | |
| dc.date | 2023-04-27T11:16:09Z | |
| dc.date | 2023-04-27T11:16:09Z | |
| dc.date | 2016 | |
| dc.date | 2018-01-04T07:08:56.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:40:04Z | |
| dc.description | The Office for Corporate Communication has a far-reaching network of communicators both at Headquarters and in the Regional Offices, including editors, journalists, graphic designers, audiovisual technicians, photographers, and experts in social networks, video and marketing. They work to get FAO’s messages out to a wide audience: eradicate hunger and promote sustainable food systems, and achieve balanced and complete nutrition for all. | |
| dc.format | 16 p. | |
| dc.format | application/pdf | |
| dc.identifier | No ISBN | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i5560e | |
| dc.identifier | http://www.fao.org/3/a-i5560e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/287984 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Communication at FAO | |
| dc.title | Communication at FAO | |
| dc.type | Brochure, flyer, fact-sheet |