Monitoring hunger: Indicators at global and subnational levels

dc.date2023-04-27T11:44:26Z
dc.date2023-04-27T11:44:26Z
dc.date2009
dc.date2017-12-05T11:47:40.0000000Z
dc.date.accessioned2026-06-27T23:30:22Z
dc.descriptionThis paper presents three different hunger indicators and outlines how they can be used to assess the extent of foodinsecurity inpopulationgroups globally andwithin countries at community, regional, or other subnational levels. Hunger refers to the supply, access, consumption, andintake of foodat levels that are insufficient to fulfill human requirements. If the requirements are not met through the adequate absorption and use of essential nutrients, food deprivation and undernutrition occur.
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/c7d95f72-ed62-5570-8439-f4c0b15f308b
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/AM070E
dc.identifierhttp://www.fao.org/3/a-am070e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/283385
dc.languageEnglish
dc.rightsFAO
dc.titleMonitoring hunger: Indicators at global and subnational levels
dc.titleMonitoring hunger: Indicators at global and subnational levels
dc.typeDocument

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