Case study: Addressing sardine catch wastage during the glut season in Zamboanga del Norte

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dc.coveragePhilippines
dc.creatorRegional Office for Asia and the Pacific
dc.date2023-04-27T11:45:20Z
dc.date2023-04-27T11:45:20Z
dc.date2013
dc.date2020-11-09T20:50:01.0000000Z
dc.date.accessioned2026-06-27T22:27:36Z
dc.descriptionThis case study presents an overview of the context including strengths, weaknesses, opportunities and threats, details the RFLP intervention, gives the results, implementation problems, recommendations and key lessons learned of RFLP activities in support of the sardine fishery and processing industry in Zamboanga del Norte province, Mindanao Island, the Philippines
dc.format17 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AR280E
dc.identifierhttp://www.fao.org/3/a-ar280e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/253420
dc.languageEnglish
dc.rightsFAO
dc.titleCase study: Addressing sardine catch wastage during the glut season in Zamboanga del Norte
dc.titleCase study: Addressing sardine catch wastage during the glut season in Zamboanga del Norte
dc.titleGCP/RAS/237/SPA. Regional Fisheries Livelihoods Programme for South and Southeast Asia:Indonesia Component
dc.typeBook (stand-alone)

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