Lactofermentation du gombo, fruit de l'Hibiscus esculentus

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dc.creatorGanou-Parfait, B.
dc.creatorFahrasmane, L.
dc.creatorParfait, A.
dc.date2017-07-10T21:13:49Z
dc.date.accessioned2026-07-09T11:34:16Z
dc.identifierdoi:10.22004/ag.econ.258870
dc.identifierhttps://ageconsearch.umn.edu/record/258870/files/29_25.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/258870
dc.identifier.urihttp://hdl.handle.net/123456789/628835
dc.languagefre
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/258870
dc.titleLactofermentation du gombo, fruit de l'Hibiscus esculentus
dc.typeText

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