Food systems, land use change and mitigation initiatives in Caquetá, Colombia

Vista sencilla de ítem
dc.creatorRodríguez, Luz A.
dc.creatorMaya, Diana Lucía
dc.creatorGómez, Thomas
dc.creatorBuitrago, Juliana
dc.creatorÁlvarez, Javier
dc.date2023-09
dc.date2023-09-14T10:24:50Z
dc.date2023-09-14T10:24:50Z
dc.date.accessioned2026-06-27T13:24:11Z
dc.descriptionIn this document we present a general characterization of the food systems in the department of Caquetá, Colombia, based on a review of the literature, with a particular emphasis on livestock and cocoa. It is worth mentioning that, according to our findings, most of the studies have a departmental emphasis2 which highlights the importance of deepening in local studies, that provide more specific information on the functioning and features of food systems, their articulation to local, national and international value chains, as well as their potential and challenges in terms of mitigation and adaptation to climate change. Likewise, we observed a gap in the development of research that addresses differential approaches regarding gender, youth and other relevant population groups for the discussion of food systems sustainability.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/131857
dc.identifier.urihttp://hdl.handle.net/123456789/58287
dc.languageen
dc.rightsOpen Access
dc.sourceRodríguez, L.A.; Maya, D.L.; Gómez, T.; Buitrago, J.; Álvarez, J. (2023) Food systems, land use change and mitigation initiatives in Caquetá, Colombia. 29 p.
dc.subjectfood systems
dc.subjectland use
dc.subjectmitigation
dc.subjectinitiatives
dc.subjectsistemas alimentarios
dc.subjectutilización de la tierra-uso de la tierra
dc.subjectmitigación del cambio climático
dc.subjectiniciativas
dc.titleFood systems, land use change and mitigation initiatives in Caquetá, Colombia
dc.typeReport

Archivos

Colecciones

Alianza Bioversity International y CIAT