Dairy Market Review

dc.creatorFAO
dc.date2024-03-16T01:12:31Z
dc.date2024-03-16T01:12:31Z
dc.date2023
dc.date2023-10-19T09:08:55.0000000Z
dc.date.accessioned2026-06-27T21:44:07Z
dc.descriptionThe October issue of the publication summarizes the salient trends and drivers of market developments and significant public policy changes in 2022. The review finds that the international prices of most dairy products trended downward after reaching near-all-time highs in mid-2022. Additionally, world milk output expanded in 2022 at the slowest pace during the last two decades and international trade in dairy products contracted following nearly two decades of annual growth.
dc.format21
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC8217EN
dc.identifierhttp://www.fao.org/3/cc8217en/cc8217en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/232547
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleDairy Market Review
dc.titleOverview of market and policy developments in 2022
dc.typeJournal, magazine, bulletin

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