FAO's work in forests for food security, nutrition and human health
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:27:51Z | |
| dc.date | 2023-04-27T13:27:51Z | |
| dc.date | 2020 | |
| dc.date | 2020-12-20T15:41:10.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:02:50Z | |
| dc.description | The FAO Forestry for Food Security and Nutrition (FSN) Programme, in harmony with the One Health concept, supports global and regional communities and national governments in focusing on the long-term potential of forests to sustainably provide food security, nutrition and human health benefits, rather than on short-term economic considerations | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb2414en | |
| dc.identifier | http://www.fao.org/3/cb2414en/cb2414en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/326064 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | FAO's work in forests for food security, nutrition and human health | |
| dc.type | Brochure, flyer, fact-sheet |