Global food safety
| dc.creator | Grace, Delia | |
| dc.date | 2021-10-20 | |
| dc.date | 2021-10-22T11:28:34Z | |
| dc.date | 2021-10-22T11:28:34Z | |
| dc.date.accessioned | 2026-06-27T16:30:01Z | |
| dc.format | application/vnd.openxmlformats-officedocument.presentationml.presentation | |
| dc.identifier | https://hdl.handle.net/10568/115622 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/124616 | |
| dc.language | en | |
| dc.rights | Open Access | |
| dc.source | Grace, D. 2021. Global food safety. Presentation at the 'Food safety for low- and middle-income countries' e-course launch, 20 October 2021. Nairobi, Kenya: ILRI. | |
| dc.subject | food safety | |
| dc.subject | research | |
| dc.title | Global food safety | |
| dc.type | Presentation |