Procedures for sampling and sample preparation of sweetpotato roots and potato tubers for mineral analysis

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dc.creatorPorras, E.
dc.creatorBurgos, G.
dc.creatorSosa, P.
dc.creatorFelde, T. zum
dc.date2014
dc.date2015-04-28T16:30:45Z
dc.date2015-04-28T16:30:45Z
dc.date.accessioned2026-06-27T18:00:03Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/65228
dc.identifier.urihttp://hdl.handle.net/123456789/152024
dc.languageen
dc.publisherInternational Potato Center
dc.rightsOpen Access
dc.sourcePorras, E.; Burgos, G.; Sosa, P.; Felde, T. zum. 2014. Procedures for sampling and sample preparation of sweetpotato roots and potato tubers for mineral analysis. Lima (Peru). International Potato Center (CIP). Global Program Genetics and Crop Improvement. ISBN 978-92-9060-445-7. 13 p.
dc.subjectsweet potatoes
dc.subjectpotatoes
dc.subjectlaboratory techniques
dc.subjectfreeze drying
dc.subjectmineral content
dc.titleProcedures for sampling and sample preparation of sweetpotato roots and potato tubers for mineral analysis
dc.typeBrochure

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