Homestead food production and child anemia in Burkina Faso: The mediating roles of mother’s knowledge and production of micronutrient-rich fruits and vegetables

dc.creatorKennedy, Andrew
dc.creatorKadiyala, Suneetha
dc.creatorDaniel, Rihan
dc.creatorPoole, Nigel
dc.creatorOlney, Deanna K.
dc.date2017
dc.date2024-06-21T09:23:16Z
dc.date2024-06-21T09:23:16Z
dc.date.accessioned2026-06-27T15:43:25Z
dc.descriptionThere is sparse evidence on how integrated agriculture-nutrition interventions can improve child nutrition. In complex programs it is important to investigate hypothesized pathways to impact, estimating the contributions of potential mediators to the impact on nutrition. We use baseline and endline data from a cluster-randomised controlled trial (cRCT) in rural Burkina Faso evaluating a homestead food production (HFP) programme that previously found an improvement in child hemoglobin (Hb) levels over a 2-year period in the treatment (15 villages) compared to the control (25 villages).
dc.identifierhttps://hdl.handle.net/10568/147750
dc.identifier.urihttp://hdl.handle.net/123456789/112803
dc.languageen
dc.publisherWiley
dc.sourceKennedy, Andrew; Kadiyala, Suneetha; Daniel, Rihan; Poole, Nigel; Olney, Deanna K. 2017. Homestead food production and child anemia in Burkina Faso: The mediating roles of mother’s knowledge and production of micronutrient-rich fruits and vegetables. FASEB Journal 31(Supplement 1): 786.45. https://doi.org/10.1096/fasebj.31.1_supplement.786.45
dc.subjectgender
dc.subjectnutrition
dc.subjecttrace elements
dc.subjectchildren
dc.subjectdiet
dc.subjectwomen
dc.titleHomestead food production and child anemia in Burkina Faso: The mediating roles of mother’s knowledge and production of micronutrient-rich fruits and vegetables
dc.typeAbstract

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