CHINA'S FOOD ECONOMY TO THE 21ST CENTURY: SUPPLY, DEMAND, AND TRADE

dc.creatorHuang, Jikun
dc.creatorRozelle, Scott
dc.creatorRosegrant, Mark W.
dc.date2017-04-01T20:21:01Z
dc.date.accessioned2026-07-09T08:06:23Z
dc.identifierdoi:10.22004/ag.econ.171896
dc.identifierhttps://ageconsearch.umn.edu/record/171896/files/HUANG.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/171896
dc.identifier.urihttp://hdl.handle.net/123456789/595597
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/171896
dc.titleCHINA'S FOOD ECONOMY TO THE 21ST CENTURY: SUPPLY, DEMAND, AND TRADE
dc.typeText

Archivos