The participatory market chain approach: Experiences and results in four Andean cases.
| dc.creator | Horton, Douglas | |
| dc.creator | Oros, R. | |
| dc.creator | Paz Ybarnegaray, R. | |
| dc.creator | López, G. | |
| dc.creator | Velasco, C. | |
| dc.creator | Rodríguez, F. | |
| dc.creator | Escobar, E. | |
| dc.creator | Rotondo, E. | |
| dc.creator | Hareau, Guy | |
| dc.creator | Thiele, Graham | |
| dc.date | 2011 | |
| dc.date | 2015-07-03T16:13:04Z | |
| dc.date | 2015-07-03T16:13:04Z | |
| dc.date.accessioned | 2026-06-27T17:56:23Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/67212 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/149973 | |
| dc.language | en | |
| dc.rights | Open Access | |
| dc.source | Horton, D.; Oros, R.; Paz Ybarnegaray, R.; Lopez, G.; Velasco, C.; Rodriguez, F.; Escobar, E.; Rotondo, E.; Hareau, G.; Thiele, G. 2011. The participatory market chain approach: Experiences and results in four Andean cases. ima (Peru). International Potato Center (CIP). Social and Health Sciences. 107 p. Social Sciences Working Paper Series. no. 2011-1. | |
| dc.subject | potatoes | |
| dc.subject | indigenous organisms | |
| dc.subject | plant production | |
| dc.subject | varieties | |
| dc.subject | marketing techniques | |
| dc.subject | innovation | |
| dc.subject | research methods | |
| dc.title | The participatory market chain approach: Experiences and results in four Andean cases. | |
| dc.type | Working Paper |
