Nutritional value of forage peanut (Arachis Pintoi cv. BRS Mandobi) and elephant grass silages.

CAVALI, J. B.; COUTO, V. R. M.; PORTO, M. O.; SALES, M. F. L.; VALENTIM, J. F.; VALENTE, E. E.; OLIVEIRA, I. M.; FERREIRA, E.; CARVALHO, G. G. P. de; CODOGNOTO, L. C.

Nutritional value of forage peanut (Arachis Pintoi cv. BRS Mandobi) and elephant grass silages.

Autores

CARVALHO, G. G. P. de

CODOGNOTO, L. C.

Descripción

Arachis pintoi, commonly known as forage peanut, is a leguminous plant with good forage yield and nutritional quality adapted to the Brazilian environmental conditions and used in grass/legume pastures or preserved as silage or hay. In this study, we evaluated the nutritional value and dry matter losses of silages produced with different proportions of forage peanutcv. BRS Mandobi and elephant grass.

Palabras clave

Amendoim forrageiro, Forage peanut, Cacahuetes forrajeros, Pastizales, BRS Mandobi, Estatus nutricional, Pastagem, Valor Nutritivo, Leguminosa Forrageira, Gramínea Forrageira, Capim Elefante, Pennisetum Purpureum, Grazing, Arachis pintoi, Forage legumes, Forage grasses, Nutritional status