The intersection between agriculture and health: One Health approach to address food system changes

dc.creatorHung Nguyen-Viet
dc.creatorDjikeng, Appolinaire
dc.date2025-08-04
dc.date2025-08-06T07:29:26Z
dc.date2025-08-06T07:29:26Z
dc.date.accessioned2026-06-27T16:49:51Z
dc.formatapplication/vnd.openxmlformats-officedocument.presentationml.presentation
dc.identifierhttps://hdl.handle.net/10568/175994
dc.identifier.urihttp://hdl.handle.net/123456789/134425
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceHung Nguyen-Viet and Djikeng, A. 2025. The intersection between agriculture and health: One Health approach to address food system changes. Presentation at the 3rd African Biogenome Project East and Central Africa Open Institute for Genomics and Bioinformatics Workshop, Thika, Kenya, 4 August 2025. Nairobi, Kenya: ILRI.
dc.subjectagriculture
dc.subjectfood systems
dc.subjecthealth
dc.subjectone health approach
dc.titleThe intersection between agriculture and health: One Health approach to address food system changes
dc.typePresentation

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