Regional developments [In 2017 Global Food Policy Report]

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dc.creatorMakombe, Tsitsi
dc.creatorCollins, Julia
dc.creatorBadiane, Ousmane
dc.creatorBreisinger, Clemens
dc.creatorAbdelaziz, Fatma
dc.creatorKhouri, Nadim
dc.creatorAkramov, Kamiljon T.
dc.creatorPark, Allen
dc.creatorIlyasov, Jarilkasin
dc.creatorKumar, Anjani
dc.creatorAhmed, Akhter
dc.creatorDavies, Stephen
dc.creatorJoshi, Pramod Kumar
dc.creatorChen, Kevin Z.
dc.creatorTimmer, Peter
dc.creatorDawe, David
dc.creatorDíaz-Bonilla, Eugenio
dc.creatorTorero, Máximo
dc.date2017
dc.date2024-06-21T09:24:03Z
dc.date2024-06-21T09:24:03Z
dc.date.accessioned2026-06-27T15:19:22Z
dc.description2016 saw important developments with potentially wide repercussions for food security and nutrition in individual countries and regions. This section offers perspectives on food policy developments across the major regions: Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean. Urbanization trends and related impacts on food security and nutrition are presented for each region. The individual regional sections cover many other critical topics: Acceleration of cooperation and investment in Africa to improve food security in the face of climate challenges and low commodity prices; Continuing conflict in the Middle East and North Africa, while some countries begin to face policy reform needs and realities of low oil prices; Central Asia’s promotion of agricultural diversification and regional integration to increase economic resilience; South Asia’s rapid growth and new investments and policies in the agriculture sector; Urbanization, changing diets, and regional growth in East Asia Recession in major economies of Latin America and the Caribbean along with El Niño’s effects on regional prospects.
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dc.identifierhttps://hdl.handle.net/10568/148205
dc.identifier.urihttp://hdl.handle.net/123456789/101109
dc.languageen
dc.languagezh
dc.languageru
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/141778
dc.rightsOpen Access
dc.sourceMakombe, Tsitsi; Collins, Julia; Badiane, Ousmane; Breisinger, Clemens; Abdelaziz, Fatma; Khouri, Nadim; Akramov, Kamiljon T.; Park, Allen; Ilyasov, Jarilkasin; Kumar, Anjani; Ahmed, Akhter U.; Davies, Stephen; Joshi, Pramod Kumar; Chen, Kevin Z.; Timmer, Peter; Dawe, David; Díaz-Bonilla, Eugenio; and Torero, Máximo. 2017. Regional developments. In 2017 Global Food Policy Report. Regional Developments. Pp 58-83. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896292529_07.
dc.subjectfood security
dc.subjectclimate change
dc.subjectagricultural products
dc.subjectprices
dc.subjecteconomic development
dc.subjectdiversification
dc.subjectresilience
dc.subjectfood policies
dc.subjectagricultural policies
dc.subjecteconomic growth
dc.subjectinvestment
dc.subjecteconomic depression
dc.subjecturbanization
dc.subjectdiet
dc.subjectdrought
dc.subjectarmed conflicts
dc.subjectfood safety
dc.subjectvalue chains
dc.subjectel niño
dc.titleRegional developments [In 2017 Global Food Policy Report]
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)