Food Guide - Food-Based Dietary Guidelines Antigua & Barbuda

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dc.creatorGovernment of Antigua and Barbuda
dc.date2023-04-27T13:32:39Z
dc.date2023-04-27T13:32:39Z
dc.date2013
dc.date2021-01-18T12:10:17.0000000Z
dc.date.accessioned2026-06-27T23:18:20Z
dc.format1p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb2924en
dc.identifierhttp://www.fao.org/3/cb2924en/cb2924en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/277668
dc.languageEnglish
dc.publisherGovernment of Antigua and Barbuda ;
dc.rightsNon-FAO
dc.titleFood Guide - Food-Based Dietary Guidelines Antigua & Barbuda
dc.typeDocument

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